Retailing logistics and fresh food packaging: managing change in the supply chain (Record no. 1267)

MARC details
000 -LEADER
fixed length control field 01722nam a22002177a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211005125821.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211005b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780749455170
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.87
Item number GUS
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gustafsson, Kerstin
245 ## - TITLE STATEMENT
Title Retailing logistics and fresh food packaging: managing change in the supply chain
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Kogan Page Limited
Place of publication, distribution, etc. London
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent viii, 228 p.
365 ## - TRADE PRICE
Price type code GBP
Price amount 30.00
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Table of contents<br/>Chapter - 01: Packaging logistics and fresh food retailing: an introduction;Chapter - 02: Retail leadership in fresh food channels;Chapter - 03: Fresh food retail logistics;Chapter - 04: Packaging and fresh food;Chapter - 05: Packaging logistics decision matrix: change management;Chapter - 06: Major case studies;Chapter - 07: Application case studies;Chapter - 08: Change drivers in packaging logistics;Chapter - 09: Conclusions
520 ## - SUMMARY, ETC.
Summary, etc. About the book<br/>The supply of fresh food is being transformed: retailers are gaining increasing power and control from manufacturers and the location and nature of production is evolving. The international practitioner and academic author team analyse state of the art packaging logistics for fresh food retailing and draw on primary research in the UK, Europe and the USA. It demonstrates the benefits to be gained from adopting new techniques and provides lessons on how to achieve successful implementation. It will help organizations and academics understand the changes and opportunities in modern fresh food supply chains and how to overcome the challenges.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Logistics management
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Sparks, Leigh
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Smith, David
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Bill No Bill Date Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Accession Number Date last seen Date checked out Copy number Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Operations Management & Quantitative Techniques CB6431 14-09-2021 Indian Institute of Management LRC Indian Institute of Management LRC General Stacks 10/05/2021 Consortium Books Pvt. Ltd. 2160.75 1 1 658.87 GUS 001483 03/23/2024 02/12/2024 1 3225.00 10/05/2021 Book

©2019-2020 Learning Resource Centre, Indian Institute of Management Bodhgaya

Powered by Koha