Perishable inventory System
Material type: TextSeries: International Series in Operations Research and Management SciencePublication details: New York Springer 2011 Description: xii, 80 pISBN: 9781461428831Subject(s): Perishable goods | Inventory control | Operations research | Economics | BusinessDDC classification: 658.787 Summary: About this book A perishable item is one that has constant utility up until an expiration date (which may be known or uncertain), at which point the utility drops to zero. This includes many types of packaged foods such as milk, cheese, processed meats, and canned goods. It also includes virtually all pharmaceuticals and photographic film, as well as whole blood supplies. This book is the first devoted solely to perishable inventory systems.Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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Book | Indian Institute of Management LRC General Stacks | Operations Management & Quantitative Techniques | 658.787 NAH (Browse shelf(Opens below)) | 1 | Available | 001173 |
About this book
A perishable item is one that has constant utility up until an expiration date (which may be known or uncertain), at which point the utility drops to zero. This includes many types of packaged foods such as milk, cheese, processed meats, and canned goods. It also includes virtually all pharmaceuticals and photographic film, as well as whole blood supplies. This book is the first devoted solely to perishable inventory systems.
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